Parsley is a versatile herb with a subtle flavour. Parsley is used for flavouring boiled potatoes, baked fish, chicken, or even steamed rice livening up bland or boring dishes. It also adds a garnishing taste to vegetable curries, noodles, squash and soups, and stews.
Origin: Malaysia
Parsley Leaves
SKU: 13110
RM9.00Price
Weight