Parsley is a versatile herb with a subtle flavour. Parsley is used for flavouring boiled potatoes, baked fish, chicken, or even steamed rice livening up bland or boring dishes. It also adds a garnishing taste to vegetable curries, noodles, squash and soups, and stews.

Origin: Malaysia

Parsley Leaves

SKU: 13110
RM9.00Price
Weight
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